Easter at Trentham

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Easter at Trentham

We have a spectacular weekend planned for Easter this year; offering you the best spot to watch the Mildura 100 Ski Race over the Easter long weekend. Bring the whole family along to enjoy the live music, delicious food or even just take in the panoramic views while sipping on your favourite local wines. Join us in Cellar Door to taste our extensive range of wines, cook-your-own fully-catered BBQ or indulge in a gourmet platter on the green lawns. We have live music all weekend with Rachel Slatter playing acoustic guitar on the winery grounds on Saturday and local band ‘Shared Affair’ playing on Easter Sunday.

For something a little special, why not dine in the restaurant and indulge in your choice of either a 2-course or 3-course lunch: 2Courses: $65 / 3 Courses: $75

On Arrival:
Trentham Bread, dukkah, olive oil, balsamic vinegar

Tempura Soft Shell Crab, watermelon, grapes, fetta, aioli, tendrils
Wild Mushroom Tart, spinach, caramelised onion, pickles, goat cheese
Pork Belly, apple purée, pickles, cider gel, honey carrots, crackle

200gr Grain Fed Eye Fillet, dauphinoise potato, duxelle palmier, broccolini, jus
Confit Duck, vanilla mash, endive, orange, watercress, jus
Barramundi, asparagus, potato, confit tomato, lemon beurre blanc
Pearl Barley Pilaf, pumpkin, roast vegetables, goat cheese, spinach, seeds

Chocolate & Murray River Salted Caramel Tart, double cream, crumble
Lemon Meringue “Cheese cake”
Vanilla Bean Panacotta, biscotti, spiced orange

For further information or to make a booking please contact us on (03) 5024 8888 or via e-mail at cellardoor@trenthamestate.com.au

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