Heathcote Shiraz 2014
Awards for 2013 vintage
Bronze – 2016 Royal Queensland Wine Show
Commended – 2016 IWC – UK International Wine Challenge
95 Points – 2017 James Halliday Wine Companion
‘From a single vineyard, crushed, fermented in tank, matured in French oak for 18 months. Great value, but I might have shortened the time in oak to 12 months, notwithstanding the depth of the fruit. Others are likely to disagree, particularly on the glass half full paradigm, like its juicy plum-accented fruit.’
Rich and balanced showing lifted fruit aromas of pepper, plum, dark cherry and chocolate. The palate is long with fruit sweetness balanced by fine mocha oak.
Rich, complex red